Description

What your $88 ticket includes

Celebrate 18 years of Siam Samrarn with a two-hour Thai seafood feast created especially for this milestone evening.

The seafood feast

• Cold seafood on ice: half-shell oysters, cooked prawns and sand crab, served with lemon and Thai seafood sauce.
• From the grill: Thai river prawns and grilled squid.
• Seafood mains: crab fried rice, steamed red snapper, green curry with fish balls, mussels and steamed jasmine rice.
• Something for everyone: vegetable stir-fry and crispy cashew chicken.
• Warm and crispy favourites: fish balls, prawn fingers and spring rolls.
• Khao Tom station: comforting Thai rice soup with steamed prawns, calamari and traditional condiments.
• Made-to-order Som Tam: freshly prepared Thai green papaya salad.
• A sweet finish: Thai shaved ice, ขนมชั้น and a selection of Thai sweets.

More than dinner

Enjoy a special anniversary atmosphere throughout our West End restaurant, with traditional Thai dance and live Thai music as part of the celebration.

Choose from the 5:00 PM–7:00 PM or 7:30 PM–9:30 PM sitting. Each sitting is limited to only 70 guests.

Drinks are available separately. Menu items may vary slightly depending on seafood availability. Please tell us about any allergies or dietary requirements during checkout.